Italy
Product description
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Country of origin
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Brand
Valsoia
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Producer
VALSOIA S.P.A.
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Amount
1 l
Ingredients
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vanduo, SOJŲ PUPELĖS (6,8%), cukrus, kalcio fosfatai, stabilizatoriai: celiuliozė - natrio karboksimetilceliuliozė - gelano derva, kvapiosios medžiagos, druska, vitaminai: Ribolflavinas B2-B12-D2. Kalcis 120 (*)mg, riboflavinas (B2) 0,21 (*)mg, vitaminas B12 0,38 (*) g, vitaminas D 1,5 (**) g. (*) 15% – (**) 30% RMV = referencinė maistinė vertė
Storage and additional information
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Min storage temp.: 6° C
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Max storage temp.: 30° C
Nutrition Facts
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Amount per 100g
Nutrition | Amount per 100g/ml |
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energy | 165 kJ/ 39 kcal |
fat | 1.7 g |
of which saturates | 0.3 g |
carbohydrate | 2.6 g |
of which sugars | 2.2 g |
protein | 3 g |
salt | 0.1 g |
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